Grandma Brown’s Cinnamon Bread (Also Aunt B’s)

Ingredients:

½ Cup of Crisco or Parkay Maragine

2 Cups of Sugar

2 Eggs

2 Cups of Buttermilk

Mix 4 Cups of Flour and 2 Teaspoons of Soda

Creme the Margarine,Sugar and Eggs

Add alternately the Buttermilk and the Flour Mixture

Make up a Mixture of 1 Cup of Sugar and 2 Tablespoons of Cinnamon

Pour small amount of batter into a greased and lightly floured Bread Pan

Sprinkle with your sugar and cinnamon mixture – Dot with butter

Repeat this about 3 times for each loaf of bread

Use a medium bread pan

This will make 2 loaves

Bake at 350 Degrees for app 1 hour- Test with a tooth pick